Garlic shrimp and spinach
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 127.0
- Total Fat: 4.5 g
- Cholesterol: 135.0 mg
- Sodium: 302.8 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 2.5 g
- Protein: 18.6 g
View full nutritional breakdown of Garlic shrimp and spinach calories by ingredient
Introduction
Garlic shrimp and spinach Garlic shrimp and spinachNumber of Servings: 2
Ingredients
-
2.0 1tsp Olive Oil
3.0 cup Baby Spinach (raw)
2.0 serving Shrimp, frozen: Kirkland, Cooked, Tail-Off, Shrimp, 85g/serving
1.0 clove Garlic
Directions
Sautee together in frying pan on medium heat
Serving Size: 2 1-cup servings
Number of Servings: 2.0
Recipe submitted by SparkPeople user ASHLEY0986.
Serving Size: 2 1-cup servings
Number of Servings: 2.0
Recipe submitted by SparkPeople user ASHLEY0986.
