Seasoned Scrambled Eggs


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 276.8
  • Total Fat: 19.5 g
  • Cholesterol: 455.5 mg
  • Sodium: 473.4 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 20.7 g

View full nutritional breakdown of Seasoned Scrambled Eggs calories by ingredient



Number of Servings: 1

Ingredients

    2 large Eggs
    chives
    dash milk
    garlic
    pepper
    salt
    low fat shredded cheddar cheese

Directions

crack eggs into bowl... add chives dash of milk, garlic, salt & pepper... spray frying pan with non-stick spray... fry eggs... once done, add cheese on top of the hot eggs and enjoy

Number of Servings: 1

Recipe submitted by SparkPeople user FRUFFYSMOM.

Member Ratings For This Recipe


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    Very Good
    delicious!! - 1/22/12