Grilled Pizza
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 282.4
- Total Fat: 13.0 g
- Cholesterol: 32.9 mg
- Sodium: 472.7 mg
- Total Carbs: 23.8 g
- Dietary Fiber: 1.8 g
- Protein: 18.2 g
View full nutritional breakdown of Grilled Pizza calories by ingredient
Introduction
Quick and easy -- uses Boboli crust! Quick and easy -- uses Boboli crust!Number of Servings: 4
Ingredients
-
1/2 Red onion
1 Green Bell Pepper
1 sm. canned sliced black olives
1 package Boboli pizza sauce
1 Whole Wheat Boboli pizza crust
8 oz. Skim Milk Mozzarella
Directions
Brush top of pizza crust with olive oil and grill until golden. (1-2 minutes).
Remove from grill and top with toppings, sauce and cheese (on grilled side).
Return to grill - on top rack or on tin foil - and grill with cover closed for about 4-5 minutes (until cheese melts and toppings are cooked).
Watch pizza carefully to prevent bottom from getting too dark.
Number of Servings: 4
Recipe submitted by SparkPeople user ACOGAN.
Remove from grill and top with toppings, sauce and cheese (on grilled side).
Return to grill - on top rack or on tin foil - and grill with cover closed for about 4-5 minutes (until cheese melts and toppings are cooked).
Watch pizza carefully to prevent bottom from getting too dark.
Number of Servings: 4
Recipe submitted by SparkPeople user ACOGAN.