Peanut rice noodle

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 199.7
  • Total Fat: 11.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 280.6 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 6.4 g

View full nutritional breakdown of Peanut rice noodle calories by ingredient


Introduction

* Peanut Butter, smooth style, .33 cup (remove)
* Soy sauce (tamari), 2 tsp (remove)
* *Balsamic Vinegar, 1 tbsp (remove)
* Scallions, raw, 2 medium (4-1/8" long) (remove)
* Garlic, 2 clove
* Granulated Sugar, 1 tsp
* Rice Noodles, 224 grams
* Water, tap, 2.3 fl oz * Peanut Butter, smooth style, .33 cup (remove)
* Soy sauce (tamari), 2 tsp (remove)
* *Balsamic Vinegar, 1 tbsp (remove)
* Scallions, raw, 2 medium (4-1/8" long) (remove)
* Garlic, 2 clove
* Granulated Sugar, 1 tsp
* Rice Noodles, 224 grams
* Water, tap, 2.3 fl oz
Number of Servings: 4

Ingredients

    * Peanut Butter, smooth style, .33 cup
    * Soy sauce (tamari), 2 tsp
    * *Balsamic Vinegar, 1 tbsp
    * Scallions, raw, 2 medium (4-1/8" long)
    * Garlic, 2 clove
    * Granulated Sugar, 1 tsp
    * Rice Noodles, 224 grams
    * Water, tap, 2.3 fl oz

Directions

2 ounce serving

Number of Servings: 4

Recipe submitted by SparkPeople user TLRPAIN.