family egg salad

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 138.0
  • Total Fat: 11.7 g
  • Cholesterol: 215.3 mg
  • Sodium: 122.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.0 g

View full nutritional breakdown of family egg salad calories by ingredient


Introduction

Eggs and Mayo sandwich Eggs and Mayo sandwich
Number of Servings: 3

Ingredients

    3 serving Egg Hard Boiled (1 serving = 1 large egg boiled)
    2 tbsp Mayonnaise, Best Foods Real Mayonnaise

Directions

hard boil eggs and mix with salt pepper and mayo 1-2 tablesppons.

Serving Size: makes 2-3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user SCKINCAID.