Low carb tuna cakes (fried)

Low carb tuna cakes (fried)
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 105.6
  • Total Fat: 7.5 g
  • Cholesterol: 20.8 mg
  • Sodium: 29.0 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 7.7 g

View full nutritional breakdown of Low carb tuna cakes (fried) calories by ingredient
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Introduction

Pan fried tuna cakes Pan fried tuna cakes
Number of Servings: 12

Ingredients

    15.0 Grams Gouda Cheese
    1.0 large Egg, fresh, whole, raw
    1.0 tsp Cumin seed
    1.5 tbsp Garlic powder
    1.5 tbsp Onion powder
    1.0 tsp Paprika
    2.0 tbsp Parsley, dried
    0.25 cup Sunflower Oil
    260.0 Grams Tuna, Canned in Light Oil
    0.3 serving Bob's Red Mill Almond Flour - per 1/4 Cup

Directions

Mix all add s&p (except oil), shape & fry Serving Size: Makes 12 medium sized patties

Number of Servings: 12.0

Recipe submitted by SparkPeople user Y_GHAZALY.

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