Easy Baked French Toast

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 239.5
  • Total Fat: 7.5 g
  • Cholesterol: 65.0 mg
  • Sodium: 216.4 mg
  • Total Carbs: 38.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 6.2 g

View full nutritional breakdown of Easy Baked French Toast calories by ingredient


Introduction

You can substitute your favorite bread, including a whole wheat which would be healthier. You can substitute your favorite bread, including a whole wheat which would be healthier.
Number of Servings: 6

Ingredients

    6 serving Bread - Raisin Cinnamon Bread Pepperidge Farms
    2 large Eggs
    1.5 cup Milk, 1%
    0.5 cup Golden Griddle Original Syrup (by AJTURLEY77)
    6 tsp Mazola Margarine
    1 tsp Cinnamon, ground
    1 tsp Vanilla Extract

Tips

I generally double or triple the recipe because of the number of people.


Directions

Spray 13 x 9 inch baking dish with cooking spray. Arrange bread in a single layer baking dish

In a medium bowl with fork, beat eggs slightly. Stir in next 5 ingredients. Pour over bread. Bake immediately OR cover and refrigerate several hours or overnight.

Bake uncovered in a 350 degree oven for 30 minutes. Serve with additional syrup.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user _BACK2BASICS_.