Coconut banana raisin chia pudding
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 250.4
- Total Fat: 17.0 g
- Cholesterol: 0.0 mg
- Sodium: 21.5 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 5.7 g
- Protein: 4.3 g
View full nutritional breakdown of Coconut banana raisin chia pudding calories by ingredient
Introduction
Super fast and easy breakfast or dessert option Super fast and easy breakfast or dessert optionNumber of Servings: 6
Ingredients
-
1 can Thai Kitchen Organic Coconut Milk (13.66 oz can)
1/3 cup chia seeds
2 medium (7" to 7-7/8" long) Banana, fresh
.25 cup, packed Raisins
Directions
Shake can of coconut milk well. Combine with chia seeds and mix thoroughly. Store covered in fridge for approx 20 minutes to allow mixture to thicken. In separate bowl, mash bananas. Combine bananas with raisins and fold into chia/coconut milk mixture until fully blended. If too thick, stir in some unsweetened coconut milk from carton. May be kept in fridge for up to 5 days.
Serving Size: Makes approx 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user WARRIORONTHEWAY.
Serving Size: Makes approx 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user WARRIORONTHEWAY.