Popovers

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 115.0
  • Total Fat: 1.9 g
  • Cholesterol: 71.7 mg
  • Sodium: 236.4 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 5.6 g

View full nutritional breakdown of Popovers calories by ingredient



Number of Servings: 12

Ingredients

    4 eggs
    2 c. flour
    2 c. milk, nonfat
    1 tsp salt

Directions

Mix all ingredients together in bowl. Pour batter in well greased large size muffin tins. Bake at 450 degrees for 30 minutes. Do not open oven while they are baking.

Number of Servings: 12

Recipe submitted by SparkPeople user MELZERMTAJ.