Tomato, Basil, Ground Turkey Sauce & Spaghetti
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 166.8
- Total Fat: 3.5 g
- Cholesterol: 26.0 mg
- Sodium: 293.1 mg
- Total Carbs: 20.6 g
- Dietary Fiber: 3.2 g
- Protein: 16.1 g
View full nutritional breakdown of Tomato, Basil, Ground Turkey Sauce & Spaghetti calories by ingredient
Introduction
extra lean ground turkey in a tomato and basil sauce in whole wheat spaghetti pasta extra lean ground turkey in a tomato and basil sauce in whole wheat spaghetti pastaNumber of Servings: 10
Ingredients
-
16 oz Turkey - 99% Fat Free - Jennie O Extra Lean Ground Turkey Breast
2 cup Tomato Basil Traditional Pasta Sauce (Signature Kitchen) (by AKAJ321)
8 oz Best Choice Clearly Organic Whole Wheat Spaghetti
10 tbsp Parmesan Cheese, grated
1 tbsp of olive oil
Tips
Allow time for the sauce and pasta to simmer to blend the flavors.
Directions
Prepare spaghetti pasta in boiling water with about 1 tbsp of oil in 8 ounces of tap water. (cooking time 10 minutes)
Brown extra lean ground turkey in a pan with a cup of water.
After meat is browned add one jar of Signature Kitchen Tomato & Basil Sauce. Simmer for 10 min.
After spaghetti is tend add to sauce, simmer for 5 min.
Serving Size: 10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user GIAARNOLD.
Brown extra lean ground turkey in a pan with a cup of water.
After meat is browned add one jar of Signature Kitchen Tomato & Basil Sauce. Simmer for 10 min.
After spaghetti is tend add to sauce, simmer for 5 min.
Serving Size: 10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user GIAARNOLD.