Avocado Dressing

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 268.9
  • Total Fat: 24.6 g
  • Cholesterol: 21.3 mg
  • Sodium: 680.5 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 6.1 g
  • Protein: 2.5 g

View full nutritional breakdown of Avocado Dressing calories by ingredient


Introduction

Low Carb and delicious to use as a salad dressing, dip, or a substitute for mayo and tartar sauce. Low Carb and delicious to use as a salad dressing, dip, or a substitute for mayo and tartar sauce.
Number of Servings: 4

Ingredients

    2 Avocados without skin and seeds
    1/2 cup Hellmann's Light Mayonnaise
    1/4 cup Daisy Brand Sour Cream Pure & Natural
    1 tbsp Cider Vinegar
    1 tsp Garlic Salt
    2 tsp Onion powder
    1 tbsp Parsley, dried
    1 tbsp Dill weed, dried

Tips

Make sure your avocados are ripe, dark and soft.


Directions

Smash skinned and seeded avocado. Add vinegar, mayo, sour cream and spices. Mix well. Refrigerate to let flavors blend. Serve!

Serving Size: Makes 4 big dollops

Number of Servings: 4

Recipe submitted by SparkPeople user PAULETTICUSJ.