Cinnamon Raisin Bread (Bread Machine)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 197.9
  • Total Fat: 4.3 g
  • Cholesterol: 5.3 mg
  • Sodium: 311.7 mg
  • Total Carbs: 35.3 g
  • Dietary Fiber: 1.6 g
  • Protein: 4.9 g

View full nutritional breakdown of Cinnamon Raisin Bread (Bread Machine) calories by ingredient


Introduction

Yummy bread to eat for breakfast or as a dessert! Yummy bread to eat for breakfast or as a dessert!
Number of Servings: 12

Ingredients

    1 cup plus 3 Tbsp warm water (approx. 80 degrees)
    2 tbsp Butter, salted
    3 cup bread flour
    1.5 Tbsp Milk, 2%
    1.5 Tbsp Granulated Sugar
    1.5 tsp Morton Iodized Salt
    2 tsp Cinnamon, ground
    1.5 tsp Fleischmann’s Bread Machine Yeast
    .75 cup, packed Raisins
    .25 cup walnuts, chopped

Directions

Add all ingredients (except raisins and nuts) in the order listed to the bread pan. Bake on Basic/Specialty Setting of bread machine with your crust preference. If using whole wheat flour adjust your machine setting. When bread machine indicates add mix-ins (raisins and walnuts). And then wait...3 looooooong hours...but revel in the delicious smell!!!! MmmmmMmmmm!

Serving Size: Makes 1.5 pound loaf or 12 slices