Slow Cooker Pulled BBQ Pork Roast

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 292.4
  • Total Fat: 7.8 g
  • Cholesterol: 84.7 mg
  • Sodium: 343.0 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 32.8 g

View full nutritional breakdown of Slow Cooker Pulled BBQ Pork Roast calories by ingredient


Introduction

Slow Cooker Pulled pork Slow Cooker Pulled pork
Number of Servings: 12

Ingredients

    3 lb. Boneless Pork roast
    1.0 serving Can of coke
    1 1/2 cups Barbeque sauce, Sweet Baby Ray's Original

Directions

Add all ingredients to the slow cooker. Cover with Lid. Cook on high just until hot and starting to bubble. Then turn down to low and cook for 6 to 7 hours or until pork is done and very tender. Pull apart with fork. (you can drain the juices first and then add more BBQ sauce to the pulled pork. Serving Size: Makes approximately 12 (1/2 cup) servings

Number of Servings: 12.0

Recipe submitted by SparkPeople user CMRKSU12.