Rhubard Iced Tea
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 133.3
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 14.6 mg
- Total Carbs: 33.7 g
- Dietary Fiber: 1.5 g
- Protein: 0.7 g
View full nutritional breakdown of Rhubard Iced Tea calories by ingredient
Introduction
Excellent way to use rhubarb and delicious drink!! Sugar can be changed to Splenda. Excellent way to use rhubarb and delicious drink!! Sugar can be changed to Splenda.Number of Servings: 5
Ingredients
-
Rhubarb, 8 stalk
Tea Bags, 3
Water, tap, 12 cup (8 fl oz)
Granulated Sugar, 0.75 cup
Directions
Place rhubarb into 3 quarts of water bring to boil reduce heat to a simmer; simmer for 1 hour.
Place tea bags in water the last 6 minutes.
Strain.
Place into a 2-quart pitcher and add sugar.
Chill in refrigrator; serve over ice.
Number of Servings: 5
Recipe submitted by SparkPeople user COULEURVANILLE.
Place tea bags in water the last 6 minutes.
Strain.
Place into a 2-quart pitcher and add sugar.
Chill in refrigrator; serve over ice.
Number of Servings: 5
Recipe submitted by SparkPeople user COULEURVANILLE.