My favorite

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 199.7
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 529.8 mg
  • Total Carbs: 40.6 g
  • Dietary Fiber: 12.2 g
  • Protein: 10.8 g

View full nutritional breakdown of My favorite calories by ingredient


Introduction

Soup Soup
Number of Servings: 1

Ingredients

    0.5 cup, chopped Carrots, raw
    0.5 cup, diced Celery, raw
    0.5 cup, chopped Kale
    0.5 cup, chopped or sliced Red Ripe Tomatoes
    0.25 oz Onion, sweet, raw
    1.0 cup organic imagine vegetables broth low sodium
    1.0 serving Bush beats cannellini bean white kidney beans
    1.0 clove Garlic

Directions

1 hour Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user VIKTORIA223.