Debs Shrimp Tacos

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 187.3
  • Total Fat: 5.3 g
  • Cholesterol: 33.6 mg
  • Sodium: 346.9 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 10.2 g

View full nutritional breakdown of Debs Shrimp Tacos calories by ingredient


Introduction

Shrimp Tacos Shrimp Tacos
Number of Servings: 4

Ingredients

    12 medium Shrimp, raw
    1 cup cabbage raw
    85 gram Yogurt, Chobani, Plain non-fat Greek yogurt 6 oz 170g
    1 tbsp Kraft Mayo Light Mayonnaise (Mayo)
    2 tsp Lime Juice - ReaLime 100% Lime Juice
    2 tsp chiptle in adoba sauce
    .5 cup Yellow Sweet Corn, Canned
    .25 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers)
    4 tbsp Cheese-Chevrai Goat Cheese crumbles
    4 serving food club flour torillas (by GOINSA21)

Directions

Cook it up

Serving Size: 1 taco

Number of Servings: 4

Recipe submitted by SparkPeople user CHRISLGASE.

TAGS:  Fish |