Easy Egg Dish
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 329.5
- Total Fat: 11.0 g
- Cholesterol: 150.9 mg
- Sodium: 1,346.4 mg
- Total Carbs: 31.1 g
- Dietary Fiber: 1.4 g
- Protein: 23.2 g
View full nutritional breakdown of Easy Egg Dish calories by ingredient
Introduction
My mom's old stand-by egg dish. We all just loved it when she made it. My mom's old stand-by egg dish. We all just loved it when she made it.Number of Servings: 8
Ingredients
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1 box seasoned croutons
4 eggs, beaten
1 can Healthy Choice Cream of Mushroom Soup
2-1/2 C skim milk
1.5 lb Jimmy Deans Lite Sausage, browned and crumbled
1 C grated fat free cheddar cheese
Directions
Pour croutons in a 9x13 pan. Mix together eggs, soup, and milk and pour over crotons. Spread the sausage over the mixture and sprinkle the cheese on top. Refrigerate for 24 hours.
Bake at 350 for 30 minutes, then reduce the heat to 325 and bake for an additional 30 minutes. Let sit 5-10 minutes, cut and serve. Can be easily heated up the next day in the microwave.
Number of Servings: 8
Recipe submitted by SparkPeople user KEMAHLE.
Bake at 350 for 30 minutes, then reduce the heat to 325 and bake for an additional 30 minutes. Let sit 5-10 minutes, cut and serve. Can be easily heated up the next day in the microwave.
Number of Servings: 8
Recipe submitted by SparkPeople user KEMAHLE.