Broccoli with vinegrate

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 75.6
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 246.6 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.3 g

View full nutritional breakdown of Broccoli with vinegrate calories by ingredient


Introduction

Light broccoli salad Light broccoli salad
Number of Servings: 1

Ingredients

    1 tbsp Cider Vinegar
    1 1tsp Olive Oil
    1 dash Salt
    1 dash Pepper, black
    1 tsp or 1 packet Yellow Mustard
    86 grams Broccoli, cooked

Directions

Boil broccoli for 5 minuets
Mix all ingredients and add it over broccoli
Cool and enjoy

Serving Size: Makes one serving

Number of Servings: 1

Recipe submitted by SparkPeople user DALIASAEED.