Spaghetti Squash Mexican Casserole

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,634.3
  • Total Fat: 101.5 g
  • Cholesterol: 522.5 mg
  • Sodium: 1,962.5 mg
  • Total Carbs: 45.0 g
  • Dietary Fiber: 8.8 g
  • Protein: 139.0 g

View full nutritional breakdown of Spaghetti Squash Mexican Casserole calories by ingredient


Introduction

Sandy’s Kitchen Adventures - lean and green Sandy’s Kitchen Adventures - lean and green
Number of Servings: 1

Ingredients

    1 cup Spaghetti Squash
    499.95 gram(s) Chicken - Extra Lean Ground chicken
    1 serving 1 Med. Green Bell Pepper
    2 tbsp Ortega Enchilada Sauce
    1 cup Kraft Finely Shredded Sharp Cheddar Cheese
    1.15 cup 365 Organic Diced Tomatoes
    0.75 cup Great Value Greek Plain Nonfat yogurt 1cup/227g=1 serv
    4 tbsp Cream Cheese - Whipped (Great Value)
    4 oz House Foods Tofu Shirataki Spaghetti Shaped Noodle Substitute

Directions

http://www.sandyskitchenadventures.com/2014/09/mexican-ground-beef-casserole.html?m=1

Serving Size: 4

Number of Servings: 1

Recipe submitted by SparkPeople user LCOPPOTELLI.

TAGS:  Poultry |