Vegetable Soup with 3 Cheese Tortellini
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 185.8
- Total Fat: 3.1 g
- Cholesterol: 13.5 mg
- Sodium: 777.0 mg
- Total Carbs: 33.1 g
- Dietary Fiber: 5.6 g
- Protein: 9.3 g
View full nutritional breakdown of Vegetable Soup with 3 Cheese Tortellini calories by ingredient
Introduction
A very hearty soup that makes a nice meal. A very hearty soup that makes a nice meal.Number of Servings: 3
Ingredients
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1 cup uncooked Three cheese Tortellini
3 cups low sodium chicken broth
1/2 cup diced onions
2 cloves garlic, diced
3 medium tomatoes, diced
2 cups zucchini, cubed
1 cup carrots, sliced
1 cup celery, sliced
2 bay leaves, whole
1 dash of salt and pepper to taste
Directions
In a seperate pot, prepare the Tortellini as per instructions.
In a large soup pot combine chicken broth, onion, garlic, bay leaves and tomatoes and bring to a boil. Add other vegetables and boil on medium heat for ten minutes. Add salt and pepper to taste. Add tortellini and let simmer for two minutes, just enough time for the tortellini to absorb a bit of the soups flavor.
Serve and enjoy!
Number of Servings: 3
Recipe submitted by SparkPeople user KAORIECHAN.
In a large soup pot combine chicken broth, onion, garlic, bay leaves and tomatoes and bring to a boil. Add other vegetables and boil on medium heat for ten minutes. Add salt and pepper to taste. Add tortellini and let simmer for two minutes, just enough time for the tortellini to absorb a bit of the soups flavor.
Serve and enjoy!
Number of Servings: 3
Recipe submitted by SparkPeople user KAORIECHAN.
Member Ratings For This Recipe
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