Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 185.8
Total Fat 3.1 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.8 g
Cholesterol 13.5 mg
Sodium 777.0 mg
Potassium 1,138.5 mg
Total Carbohydrate 33.1 g
Dietary Fiber 5.6 g
Sugars 3.9 g
Protein 9.3 g
Vitamin A 132.1 %
Vitamin B-12 0.9 %
Vitamin B-6 16.5 %
Vitamin C 38.6 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 11.5 %
Copper 12.6 %
Folate 20.4 %
Iron 11.4 %
Magnesium 13.7 %
Manganese 25.5 %
Niacin 12.9 %
Pantothenic Acid 6.0 %
Phosphorus 17.2 %
Riboflavin 14.4 %
Selenium 13.0 %
Thiamin 17.7 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetable Soup with 3 Cheese Tortellini

View the full Vegetable Soup with 3 Cheese Tortellini Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetable Soup with 3 Cheese Tortellini

109 calories of Tortellini, pasta with cheese filling, (0.33 cup)

26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))

19 calories of Zucchini, (0.67 cup, sliced)

17 calories of Carrots, raw, (0.33 cup, chopped)

13 calories of Campbell's low sodium chicken broth, (1 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

6 calories of Celery, raw, (0.33 cup, diced)

3 calories of Garlic, (0.67 cloves)

2 calories of Bay Leaf, (0.33 tbsp, crumbled)

0 calories of Pepper, black, (0.33 dash)

0 calories of Salt, (0.33 dash)


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