Strawberry Soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 100.2
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.4 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 0.8 g

View full nutritional breakdown of Strawberry Soup calories by ingredient
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Introduction

n/a n/a
Number of Servings: 10

Ingredients

    .5 cup Granulated Sugar
    .3125 cup Pearl Tapioca
    4 cup, unthawed Strawberries, frozen, unsweetened
    .5 lemon yields Lemon Juice
    623.7 grams Tangerines, (mandarin oranges), canned

Directions

n/a

Serving Size: n/a

Number of Servings: 10

Recipe submitted by SparkPeople user PENINALANGER.

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