Laura's turkey tetrazzini

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 203.6
  • Total Fat: 3.9 g
  • Cholesterol: 3.6 mg
  • Sodium: 456.9 mg
  • Total Carbs: 32.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 8.4 g

View full nutritional breakdown of Laura's turkey tetrazzini calories by ingredient


Introduction

Delicious Delicious
Number of Servings: 8

Ingredients

    4.0 tbsp Parmesan Cheese, grated
    0.5 cup Bread crumbs, dry, grated, seasoned
    8.0 oz Vermicelli
    2.5 serving Campbell Cheddar Cheese Soup 1/2c
    10.0 serving creamy turkey pit pie soup
    1.0 tbsp Garlic powder
    1.0 tsp Pepper, red or cayenne

Directions

Stir all ingredients except parmesan and bread crumbs in Crock-Pot. Cook on low for 6 hours. Combine bread crumbs and parmesan, sprinkle over turkey mixture Serving Size: 8 servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user LASHINN57.