easy shrimp green curry

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 307.3
  • Total Fat: 17.0 g
  • Cholesterol: 55.5 mg
  • Sodium: 246.6 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 4.1 g
  • Protein: 10.9 g

View full nutritional breakdown of easy shrimp green curry calories by ingredient


Introduction

easy to make easy to make
Number of Servings: 4

Ingredients

    1.5 cup Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can)
    0.25 cup Fair life whole milk
    20 beans (4" long) Green Beans (snap)
    1 cup, cubes Eggplant, fresh
    0.1 cup (1/2" slices) Bamboo shoots, cooked
    2 serving mushroom, portabella cap - 1 cap-3 oz serv
    2 tbsp Curry Paste, Green, Thai Kitchen (by JESJES)
    20 large Shrimp, cooked
    1.5 cup Rice Noodles
    1 medium (2-1/2" dia) Onions, raw

Directions

cook rice noodles.
simmer the rest in a pot like a soup

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user VEGMONSTER.

TAGS:  Fish |