Homemade Tortilla Chips (Low Cal)

Homemade Tortilla Chips (Low Cal)
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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 5.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.4 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.1 g

View full nutritional breakdown of Homemade Tortilla Chips (Low Cal) calories by ingredient


Introduction

Healthier version of store bought tortilla chips. Healthier version of store bought tortilla chips.
Number of Servings: 48

Ingredients

    6.0 serving Mission Yellow Corn Tortillas (Extra Thin)

Directions

1. Stack tortillas on top of each other 2. Cut into 8 triangles (pizza cutter works best) 3. Put into small mixing bowl, spray with cooking spray and add salt (or seasoning of your choice) 4. Put in air fryer at around 270 degrees and "fry" for long enough to get slightly browned and/or crispy. Its helpful to pull open the fryer and stir them lightly around so they cook evenly. Serving Size: Makes 48 chips if cut into 8 triangles

Number of Servings: 48.0

Recipe submitted by SparkPeople user WHITTNIE1986.