15 Minute Dinner Nachos

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 623.1
  • Total Fat: 36.5 g
  • Cholesterol: 110.0 mg
  • Sodium: 946.6 mg
  • Total Carbs: 41.8 g
  • Dietary Fiber: 2.4 g
  • Protein: 30.0 g

View full nutritional breakdown of 15 Minute Dinner Nachos calories by ingredient



Number of Servings: 4

Ingredients

    1 lb ground beef
    1 pkg taco seasoning mix
    1 can tomato soup
    1 1/2 cups water
    1 1/2 cups instant white rice, uncooked
    Chunky Salsa
    Shredded Cheddar Cheese
    Shredded Lettuce
    Tortilla Chips

Directions

Makes 4 Servings.
Prep/Cook Time: 15 Minutes

1. Cook beef and taco seasoning in skillet until browned. Pour off fat.

2. Add soup, water and rice. Heat to boil. Cover and cook over low heat for 5 min or until done.

3. Top with salsa, cheese and lettuce. Serve with tortilla chips.


Number of Servings: 4

Recipe submitted by SparkPeople user RIANNICOLE.

TAGS:  Beef/Pork |