Crock Pot Easy Taco Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 243.4
- Total Fat: 1.6 g
- Cholesterol: 32.5 mg
- Sodium: 1,399.8 mg
- Total Carbs: 37.5 g
- Dietary Fiber: 9.5 g
- Protein: 21.8 g
View full nutritional breakdown of Crock Pot Easy Taco Soup calories by ingredient
Introduction
Crock Pot Easy Taco Soup Crock Pot Easy Taco SoupNumber of Servings: 8
Ingredients
-
16 oz Tyson Boneless Skinless Chicken Breast
1 can Beans, great northern
1 can Bush's, Black Beans
1 can Bush's Best Reduced Sodium - Dark Red Kidney Beans
1 can Green Giant White Shoepeg Corn
1 packet Ortega taco seasoning mix
1 packet Ranch Dip Mix Hidden Valley Ranch
1 can Rotel Original Diced Tomatoes & Green Chiles
1 tsp Cumin (ground)
Directions
Place the chicken breast in the crock pot. (can be frozen)
Dump everything else in
Cook on low 4 to 6 hours
Serving Size: Makes 8 - 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user JALEEMN.
Dump everything else in
Cook on low 4 to 6 hours
Serving Size: Makes 8 - 1 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user JALEEMN.