Peanut Butter Drop Cookies
Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 91.4
- Total Fat: 5.4 g
- Cholesterol: 6.2 mg
- Sodium: 118.5 mg
- Total Carbs: 10.8 g
- Dietary Fiber: 0.4 g
- Protein: 1.8 g
View full nutritional breakdown of Peanut Butter Drop Cookies calories by ingredient
Introduction
This is a nice, fast, easy basic cookie recipe. This is a nice, fast, easy basic cookie recipe.Number of Servings: 30
Ingredients
-
1 stick Margarine, softened
1/2 cup Peanut Butter, smooth style, with salt
6 tablespoons Granulated Sugar
6 tablespoons packed Brown Sugar
1 large Egg, fresh, whole, raw , beaten with fork
1/2 tsp Baking Soda mixed in few drops hot water
1/2 tsp Salt
1 1/4 cup Flour - Gold medal all purpose flour
Tips
Make a batch and freeze them to keep around when you just really need a treat.
Directions
Cream together the margarine and peanut butter. Stir in the sugars then the egg. Stir in baking soda (that has been dissolved in the water) and salt. Stir in flour.
Drop by heaping teaspoons on prepared baking sheet (I use parchment paper) and bake at 375* for about 12 minutes until starting to brown.
Serving Size: 30 cookies
Number of Servings: 30
Recipe submitted by SparkPeople user PENNYD.
Drop by heaping teaspoons on prepared baking sheet (I use parchment paper) and bake at 375* for about 12 minutes until starting to brown.
Serving Size: 30 cookies
Number of Servings: 30
Recipe submitted by SparkPeople user PENNYD.