Cajun Shrimp and Sausage Skillet

Cajun Shrimp and Sausage Skillet
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 384.2
  • Total Fat: 23.9 g
  • Cholesterol: 155.7 mg
  • Sodium: 722.5 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 5.1 g
  • Protein: 27.3 g

View full nutritional breakdown of Cajun Shrimp and Sausage Skillet calories by ingredient


Introduction

Delicious! Served with 1 c. Zatarain's Yellow Rice Delicious! Served with 1 c. Zatarain's Yellow Rice
Number of Servings: 6

Ingredients

    14.0 spear, small (5" long or less) Asparagus, fresh
    1.5 cup, pieces or slices Mushrooms, fresh
    1.0 medium (2-1/2" dia) Onions, raw
    6.0 cup, sliced Zucchini
    16.0 oz Shrimp, raw
    2.0 tbsp Extra Virgin Olive Oil
    14.0 oz *Eckrich Smoked Sausage
    4.0 cup Squash - Yellow and Zucchini
    150.0 gram(s) bell pepper, red, sweet, raw

Directions

Toss everything with olive oil and Cajun seasoning. Place in large skillet, medium heat, stirring, coming into veggies are desired tenderness. Salt and pepper to taste. Serving Size: 1/6 of recipe - about 1 1/2 c after veggies cooked down

Number of Servings: 6.0

Recipe submitted by SparkPeople user JOHNA629.

Member Ratings For This Recipe


  • no profile photo


    GREAT - 2/16/20


  • no profile photo


    Thank you for sharing. This is not something we can have. It does look interesting though. - 2/15/20