Masala Chai

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Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 40.5

Total Fat: 1.7 g
Cholesterol: 6.0 mg
Sodium: 10.7 mg
Total Carbs: 4.8 g
Dietary Fiber: 0.0 g
Protein: 0.4 g

View full nutritional breakdown of Masala Chai calories by ingredient

Introduction

Indian Masala Chai Indian Masala Chai

Minutes to Prepare: 1

Minutes to Cook: 5

Number of Servings: 1

Ingredients

1.0 tsp Granulated Sugar

1.0 tbsp Half and Half Cream

1.0 tsp Chai powder

1.0 cup (8 fl oz) Water, tap

Directions

Boil one cup of water with 1 tsp sugar and little grated ginger. Once sugar is dissolved, add 1tsp Chai powder and boil a little more. Then add 1tbsp half n half cream and enjoy the Chai

Serving Size: 1 Cup

Number of Servings: 1.0

Recipe submitted by SparkPeople user ASHUTOSH_M.