Simple Egg Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 186.7
  • Total Fat: 9.7 g
  • Cholesterol: 375.3 mg
  • Sodium: 329.9 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 19.3 g

View full nutritional breakdown of Simple Egg Casserole calories by ingredient


Introduction

Quick and easy egg caserole Quick and easy egg caserole
Number of Servings: 6

Ingredients

    12 large Egg, fresh, whole, raw
    1 cup *Kraft Natural Cheese Fat Free Shredded Cheddar
    1 cup, chopped Onions, raw
    1 cup, pieces or slices Mushrooms, fresh

Directions

mix all together and pour in baking pan. Cook until no longer runny

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user TJSMILES57.