Vegan Chocolate Almond Milk Ice Cream Fudgsicle style
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 183.5
- Total Fat: 8.0 g
- Cholesterol: 0.0 mg
- Sodium: 47.1 mg
- Total Carbs: 31.0 g
- Dietary Fiber: 5.0 g
- Protein: 2.2 g
View full nutritional breakdown of Vegan Chocolate Almond Milk Ice Cream Fudgsicle style calories by ingredient
Introduction
NO bananas....I really do not like bananas in anything, so this was great for me! This was way too good to believe and easy to make. NO bananas....I really do not like bananas in anything, so this was great for me! This was way too good to believe and easy to make.Number of Servings: 8
Ingredients
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2 cups unsweetened almond milk
1/2 cup Cocoa, dry powder, unsweetened
1 tsp Vanilla Extract
300 grams avocados after removing peel and seed (3 or 4 small ones)
1 cup coconut sugar (or a bit more to taste)
Tips
So great to find a no banana vegan ice cream!
Directions
Put everything into a blender and puree. Will thicken as you process it. Could eat it now as soft pudding. Freeze it in a plastic bag, squishing it together as it freezes. I actually put it in the food processor after freezing overnight, then froze again a bit more before serving.
Serving Size: Serves 8
Serving Size: Serves 8
Member Ratings For This Recipe
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KATHYJO56
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NANCYPAT1