Fiesta Pork Sandwich

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 288.6
  • Total Fat: 10.1 g
  • Cholesterol: 61.7 mg
  • Sodium: 744.8 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 27.7 g

View full nutritional breakdown of Fiesta Pork Sandwich calories by ingredient


Introduction

This is a nice change from the tradition French Dip Sandwich and super easy. Throw everything in the crockpot and walk away. This is a nice change from the tradition French Dip Sandwich and super easy. Throw everything in the crockpot and walk away.
Number of Servings: 12

Ingredients

    1/3 cup - ReaLime 100% Lime Juice
    54 oz Hormel Always Tender Boneless Pork Loin, Fresh Pork
    2 tbsps. Ocean Spray 100% juice White Grapefruit No Suger Added
    1 Bay Leaf - whole leaf (by BRAGA76)
    2 tbsps. Water, tap
    6 clove Garlic
    .5 tsp Salt
    .5 tsp Oregano, ground
    .5 tsp Chili powder
    1 small Onions, raw
    6 serving Aldi's L'oven Fresh Hoagie Roll - 1 sub roll (77g)

Tips

You can brown the pork before putting in the crockpot if you want.


Directions

Make cuts into the pork roast. Place onions in bottom of crockpot, then the pork. Place bay leaf on pork and mix remaining ingredients (except rolls) in a separate bowl. Pour mixture over pork and onions. Let cook on low for 6 to 8 hours.

Serving Size: Makes 12 sandwiches

Number of Servings: 12

Recipe submitted by SparkPeople user CISAACSON2018.