Kodiak Cakes made with egg and coconut almond milk

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 153.5
  • Total Fat: 6.4 g
  • Cholesterol: 96.0 mg
  • Sodium: 280.5 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 3.0 g
  • Protein: 10.7 g

View full nutritional breakdown of Kodiak Cakes made with egg and coconut almond milk calories by ingredient


Introduction

As per recipe on box As per recipe on box
Number of Servings: 2

Ingredients

    1.0 large Egg, fresh, whole, raw
    1.0 cup califa toasted coconut almond milk
    1.0 cup Kodiak Cakes Dark Chocolate Flapjack Mix

Directions

As per directions on box. Two servings Makes about three 4 inch pancakes per serving. Enjoy. Serving Size: Makes about 6 4 inch pancakes. Serving size three 4 inch pancakes (53g)

Number of Servings: 2.0

Recipe submitted by SparkPeople user CKBERGS.

TAGS:  Desserts |