Gluten free meatballs

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Nutritional Info
  • Servings Per Recipe: 27
  • Amount Per Serving
  • Calories: 107.6
  • Total Fat: 5.4 g
  • Cholesterol: 71.3 mg
  • Sodium: 211.1 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 12.3 g

View full nutritional breakdown of Gluten free meatballs calories by ingredient


Introduction

Gluten free meatballs Gluten free meatballs
Number of Servings: 27

Ingredients

    32.0 oz Ground Turkey - 97% fat free extra lean white turkey
    1.5 cup Mashed Potato, Instant Idahoan Roasted Garlic Flavor
    16.0 oz Pork Sausage, fresh, bulk, cooked
    6.0 large Egg, fresh, whole, raw

Directions

Mix ingredients, roll into balls and place one at a time into pot of tomato sauce

Serving Size: 1 large meatball

Number of Servings: 27.0

Recipe submitted by SparkPeople user TERRIIBLTER.