chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 498.1
  • Total Fat: 13.9 g
  • Cholesterol: 148.1 mg
  • Sodium: 1,468.4 mg
  • Total Carbs: 43.8 g
  • Dietary Fiber: 11.5 g
  • Protein: 51.4 g

View full nutritional breakdown of chili calories by ingredient


Introduction

chili chili
Number of Servings: 6

Ingredients

    32 oz Venison, ground
    4 cup Chicken broth, fat free, HEB (by JANYTOO)
    1 can (6 oz) Tomato Paste
    20 tbsp Chili Mix ~ Wick Fowler's, Famous 2 Alarm Chicken Chili Kit (by CWUTIDID)
    4 cup Bush's Chili Beans

Directions

cook as per package on box

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user CMLYLE1208.

TAGS:  Beef/Pork |