Blueberry Granita

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 40.1
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.0 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 2.1 g
  • Protein: 0.3 g

View full nutritional breakdown of Blueberry Granita calories by ingredient


Introduction

This is adapted from a Kraft Foods recipe.
Like a frozen blueberry slushy without the sugar - kids love it. Don't tell them it's full of anti-oxidents!
This is adapted from a Kraft Foods recipe.
Like a frozen blueberry slushy without the sugar - kids love it. Don't tell them it's full of anti-oxidents!

Number of Servings: 4

Ingredients

    2 cup frozen wild blueberries (still frozen)
    1/2 pkg Crystal Light Lemon/Lime
    1/2 cup water

Directions

Take 1 good blender.
Add frozen blueberries, water and drink mix.
Puree.
--
Adjust water and drink mix to your taste and consistency. More water-more slushy like. Less water-more frozen dessert like.
---
Kraft foods mixed and matched other frozen fruit and drink mixes. Experiment!
---
Makes 4 - 6 oz servings, which isn't nearly enough for my boys! Serve Immediately.
---
Beware - over consumption results in blue teeth!
---
For adults only - tastes great with light alcohols ie rum, tequila, gin.


Number of Servings: 4

Recipe submitted by SparkPeople user NOTSWEETANYMORE.

TAGS:  Snacks | Snack | Snacks Snack |