Ragu Zucchini with peppers & onion

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 102.4
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 442.1 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 5.0 g
  • Protein: 3.3 g

View full nutritional breakdown of Ragu Zucchini with peppers & onion calories by ingredient
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Nice side dish Nice side dish
Number of Servings: 4


    two medium zucchini-enough to make 4 cups
    1/2 sweet onion-1 cup chopped
    1/2 green pepper 1/2 cup chopped
    1 clove garlic
    1 1/2 cups Ragu-mushroom


add enough water to vegetables to almost cover.
Cook until soft to fork. Drain as much water off as you can. Add Ragu. Simmer 5 min. Serve with Parmesan cheese. Salt & Pepper to taste.

Number of Servings: 4

Recipe submitted by SparkPeople user GRANDMABETTY1.

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