Cream Cheese Pancakes
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 289.6
- Total Fat: 26.6 g
- Cholesterol: 275.5 mg
- Sodium: 150.8 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.0 g
- Protein: 8.6 g
View full nutritional breakdown of Cream Cheese Pancakes calories by ingredient
Introduction
Low-carb, fluffy little pancakes Low-carb, fluffy little pancakesNumber of Servings: 1
Ingredients
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2 ounces Cream Cheese, softened
1 large egg
1 tsp vanilla extract
1 tsp Splenda
Dash of cinnamon
1 tbsp butter
Dash of cinnamon
Directions
Makes 1 serving.
Mix cream cheese, egg, vanilla, splenda and cinnamon together in a bowl until blended. Heat griddle over medium heat and spray with non-stick spray. Pour small amount of butter on grill, cook 3-4 minutes. Flip carefully with spatula and cook 3-4 more minutes. Transfer to plate.
To make syrup, melt 1 tablespoon of butter in the microwave. Add a dash of cinnamon. Pour over pancakes.
Number of Servings: 1
Recipe submitted by SparkPeople user MAINSTREETALTO.
Mix cream cheese, egg, vanilla, splenda and cinnamon together in a bowl until blended. Heat griddle over medium heat and spray with non-stick spray. Pour small amount of butter on grill, cook 3-4 minutes. Flip carefully with spatula and cook 3-4 more minutes. Transfer to plate.
To make syrup, melt 1 tablespoon of butter in the microwave. Add a dash of cinnamon. Pour over pancakes.
Number of Servings: 1
Recipe submitted by SparkPeople user MAINSTREETALTO.
Member Ratings For This Recipe
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1CRAZYDOG
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CD4697674
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DAIZYSTARLITE
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MRSANDY3
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