KASHI SNACK

KASHI SNACK

4.5 of 5 (4)
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 169.6
  • Total Fat: 6.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 118.6 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 3.4 g
  • Protein: 5.5 g

View full nutritional breakdown of KASHI SNACK calories by ingredient
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Number of Servings: 6

Ingredients

    2 CUPS KASHI GO LEAN CRUNCH
    1/4 CUP OF NATURAL PEANUT BUTTER
    1/4 CUP HONEY

Directions

HEAT PB AND HONEY IN MICROWAVE FOR ABOUT 20 SECONDS. POOR OVER KASHI AND FOLD TOGETHER. LET IT COOL. DIVIDE INTO 6 PORTIONS AND PUT EACH PORTION INTO SNACK BAGS TO TAKE WITH YOU FOR A HEALTHY SNACK ON THE GO.

Number of Servings: 6

Recipe submitted by SparkPeople user LWFLOWER.

TAGS:  Snacks |

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