Upside Down Pizza

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 403.7
  • Total Fat: 28.7 g
  • Cholesterol: 80.6 mg
  • Sodium: 378.9 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 19.1 g

View full nutritional breakdown of Upside Down Pizza calories by ingredient



Number of Servings: 12

Ingredients

    2 pounds ground beef
    1/4 cup onion, chopped
    1 1/2 cups mozzarella cheese
    16 oz. can tomato sauce
    1 envelope spaghetti sauce mix
    1 cup sour cream
    1/3 cup Parmesan cheese
    2 tablespoons butter, melted
    1 tube crescent rolls (8 oz.)

Directions

Brown beef and onion; drain. Add spaghetti sauce mix and tomato sauce. Simmer gently. Spread meat mixture in a 9 x 13 pan. Layer on sour cream and mozzarella cheese. Top with rolls. Brush rolls with butter. Sprinkle with parmesan cheese. Bake at 375 for 20 - 30 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user CHEF6500.