Slow Cooker Chicken Taco Stew Recipe

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 164.2
  • Total Fat: 1.6 g
  • Cholesterol: 11.8 mg
  • Sodium: 1,209.3 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 6.1 g
  • Protein: 10.3 g

View full nutritional breakdown of Slow Cooker Chicken Taco Stew Recipe calories by ingredient
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Added my own ingredients to a fellow users recipe Added my own ingredients to a fellow users recipe
Number of Servings: 14


    2 med. Onions diced
    2 cans Tomatoes, Diced, Hunts Basil Garlic and Oregano
    1 can Black olives, Black Pearl Sliced
    1 package Taco Seasoning, Spice Club
    1 Can Kidney Beans, Joan of Arc
    1 Can Beans, Black, La Preferida
    3 Chicken Breast, boneless skinless, Roundys, 12 oz
    1 Can Corn, Can, Green Giant
    1 can 15 oz Tomato Sauce, Hunts


Mix everything together in a slow cooker except chicken. Lay chicken on top and cover. Cook on low for 6-8 hours or on high for 3-4 hours. 30 minutes before serving, remove chicken and shred. Return chicken to slow cooker and stir in. This is good eaten with cheese, sour cream, or tortilla chips. 3/4 C serving

Number of Servings: 14

Recipe submitted by SparkPeople user ANGELFMABV.

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