Coconut Macaroons

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 126.0
  • Total Fat: 6.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 62.5 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.1 g

View full nutritional breakdown of Coconut Macaroons calories by ingredient



Number of Servings: 24

Ingredients

    2 egg whites
    ¾ cup sugar
    dash of salt
    1 tsp vanilla
    ¼ c flour
    17 ounce package of coconut

Directions

Preheat oven to 325 degrees. Line cookie sheet with parchment paper. In medium bowl, mix together egg whites, sugar, salt and vanilla. Add flour and blend well. Drop by the teaspoonful onto cookie sheet about one inch apart. Bake 15-20 minutes. Cool on cookie sheet. Remove and store in tightly covered container.

Number of Servings: 24

Recipe submitted by SparkPeople user SUNCH1C14.