Hash brown casserole


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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 212.1
  • Total Fat: 11.9 g
  • Cholesterol: 36.0 mg
  • Sodium: 349.8 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 6.7 g

View full nutritional breakdown of Hash brown casserole calories by ingredient


Introduction

good breakfast dish or picnic dish good breakfast dish or picnic dish
Number of Servings: 10

Ingredients

    1 bag frozen hashbrowns ( 30 oz)
    1 can 98% cream of chicken soup
    16 oz. lite sour cream
    1/2 cup chopped onion
    1 cup 98% shredded cheddar cheese
    1/4 tsp pepper
    1/2 tsp. paprika
    2 Tblsp. melted butter

Directions

mix all together and put in 9 x 13 pan. bake 350 degrees for 1 hour

Number of Servings: 10

Recipe submitted by SparkPeople user DONNARR.