Lentil Soup

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 190.3
  • Total Fat: 6.2 g
  • Cholesterol: 11.5 mg
  • Sodium: 1,610.8 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 4.5 g
  • Protein: 15.8 g

View full nutritional breakdown of Lentil Soup calories by ingredient



Number of Servings: 12

Ingredients

    12 C Chicken Broth
    Lentils , 500 g
    Carrots, 3 medium
    Onion, 1 Lg
    Baked potato Lg
    Butter 50g

Directions



Number of Servings: 12

Recipe submitted by SparkPeople user ELIANAH.

TAGS:  Fish |