Tuna Noodle Casserole the easy way

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 402.0
  • Total Fat: 5.0 g
  • Cholesterol: 89.9 mg
  • Sodium: 999.2 mg
  • Total Carbs: 38.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 47.1 g

View full nutritional breakdown of Tuna Noodle Casserole the easy way calories by ingredient


Introduction

Super fast and easy recipe! Super fast and easy recipe!
Number of Servings: 2

Ingredients

    2 cups boiled pasta
    1 can tuna in water, drained
    1 reduced fat or 99% fat free can cream of mushroom soup

Directions

After boiling pasta, drain. Pour can of cream of mushroom soup into pot that pasta was drained out of (since it's still warm). Add pasta to soup. Add can of tuna. Stir until all is mixed. Makes 2 hearty servings! Enjoy!

Number of Servings: 2

Recipe submitted by SparkPeople user NACOLE_2004.

TAGS:  Fish | Dinner | Fish Dinner |