Tom's Turkey Meatloaf
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 190.7
- Total Fat: 7.5 g
- Cholesterol: 96.7 mg
- Sodium: 314.8 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 1.1 g
- Protein: 16.7 g
View full nutritional breakdown of Tom's Turkey Meatloaf calories by ingredient
Number of Servings: 4
Ingredients
-
10 oz Lean Ground Turkey
6 Stoned Wheat Crackers, crumbled
1 cup sliced mushrooms
1/4 cup ketchup
1 egg
1 onion chopped
Directions
1. Preheat oven to 400 deg.
2. Combine all ingredients in a large bowl.
3. Spray baking dish with olive oil spray and place mixture and shape into a loaf.
4. Cook for 45 minutes or until inside is done.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user RBRINK21.
2. Combine all ingredients in a large bowl.
3. Spray baking dish with olive oil spray and place mixture and shape into a loaf.
4. Cook for 45 minutes or until inside is done.
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user RBRINK21.