Lemon Pudding

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 30.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 160.0 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.0 g

View full nutritional breakdown of Lemon Pudding calories by ingredient



Number of Servings: 4

Ingredients

    Jello Cook & Serve Sugar Free, Fat Free Vanilla Pudding (4 servings box)
    Jello Sugar Free Lemon Gelatin Dressert
    2 cups cold water

Directions

Combine 3 ingredients in sauce pan, whisk constantly, bring to boil. Pour into serving dishes. Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user RUTHIE816.