Pasta with Beef,Bacon and Tomatoes
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 471.5
- Total Fat: 16.9 g
- Cholesterol: 94.8 mg
- Sodium: 805.1 mg
- Total Carbs: 57.0 g
- Dietary Fiber: 4.3 g
- Protein: 24.8 g
View full nutritional breakdown of Pasta with Beef,Bacon and Tomatoes calories by ingredient
Introduction
This makes a large portion, great for those cold winter days when you're feeling extra hungry ! This makes a large portion, great for those cold winter days when you're feeling extra hungry !Number of Servings: 1
Ingredients
-
150g cooked pasta
50g lean ground beef
2 medium slices lean bacon
1/4 cup chopped onions
1 cup canned tomatoes
30g tomato paste
1 clove garlic, chopped
Butter/oil spray, 5 sprays
Directions
Sauce: Spray a large frying pan with cooking spray and fry the onions and chopped garlic till soft. Add the chopped bacon and the minced beef and continue frying till browned. Now add the tomato paste and the tinned tomatoes. Season with salt and pepper. Let the sauce cook gently for about 20 mins,stirring often. When ready, take the cooked pasta and mix it into the sauce, so that the pasta is well coated
Makes 1 portion !
Number of Servings: 1
Recipe submitted by SparkPeople user ALLORA22.