Oven Roasted Balsamic Broccoli


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 50.6
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.0 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Oven Roasted Balsamic Broccoli calories by ingredient


Introduction

Oven-roasted broccoli with extra-virgin olive oil, balsamic vinegar and your choice of seasonings. Oven-roasted broccoli with extra-virgin olive oil, balsamic vinegar and your choice of seasonings.
Number of Servings: 5

Ingredients

    -1 bag Steamfresh Broccoli Cuts (5 servings)
    -Extra-Virgin Olive Oil
    -Balsamic Vinegar
    -Any seasoning, salt and pepper

Directions

-Preheat oven to 350 degrees
-Line a baking shet with aluminum foil and Pam cooking spray
-Cook broccoli as directed on bag for 6 minutes
-Spread broccoli on backing sheet and coat with olive oil, balsamic vinegar and seasoning to taste
-Bake in the oven for 15-20 minutes or until golden brown

*makes 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user DANCE4LIFE920.

Member Ratings For This Recipe


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    Very Good
    I substituted green beans for the broccoli, and it was just as good, and easy! - 11/11/08